Monday, October 4, 2010

In Which It's Chicken Licken Gross

If Great-Great-Grandma would not call it food,
Then really it is not, quoth Pollan, and
I find this valid, though it's sometimes rude
To point it out. Today though, through the land
(Of Internet if not America)
Comes forth this tidbit: Chicken's only meat
If it all comes from one bird, which, no duh
But somehow many think it's fine and sweet
When it's extruded like soft serve, all smooth
And pink, and shaped at will, containing bits
We'd never eat, from many birds. I'll soothe
You not at all; this stuff just gives me fits.
It's why I don't go dining with a bird
Or other critter, sans the farmer's word.

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